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Dienstag, 25. Februar 2014

TWD: Buttermilk Scones

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Scones are one of my favourite kind of baking-goods. I am really no gifted baker (although I practice since more than four years now. Fou...
8 Kommentare:
Dienstag, 18. Februar 2014

TWD. Chocolate Mascarpone Cheesecake

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I adore cheesecakes, but am not such a huge fan of chocolate cheesecakes - maybe because I am not a big chocolate-lover in general. I alway...
7 Kommentare:
Dienstag, 28. Januar 2014

TWD: Vanilla Chiffon Roll

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I like chiffon rolls, I like vanilla - I like these Vanilla Chiffon Rolls . Usually, I guess I would do them with a jam-layer instead of a ...
5 Kommentare:
Dienstag, 14. Januar 2014

TWD: Country Bread

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Oh, long time no baking... I missed the re-wind but now I am back on track! To make it short: This Country Bread is good, but I am not su...
5 Kommentare:
Dienstag, 17. Dezember 2013

TWD: Ginger Snaps (and the annual Amnesty Cookies)

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The dough for these Ginger Snaps is definitely on the sticky side and it is a bit tricky to cut them out and place them on the sheets. T...
2 Kommentare:
Dienstag, 3. Dezember 2013

TWD: Challah

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I like those slightly sweet breads, may they be called challah, brioche or striezel . I knoq, they're not exactly the same, but after a...
4 Kommentare:
Dienstag, 19. November 2013

TWD: Double Chocolate Cookies

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This cookie-recipe was unfamiliar for me. You have to beat the eggs and sugar and fold in the dry ingredients into the thick batter. But t...
4 Kommentare:
Dienstag, 5. November 2013

TWD: Pumpernickel Loaves

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I finally followed the recommendation of some of my fellow bakers and watched the video before doing this recipe. Therefore, I already kn...
4 Kommentare:
Dienstag, 15. Oktober 2013

TWD: Danish Braid - Prune Version

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To make it short: I love this recipe! It needs some preparation due to chilling and rising time, but besides that it is not too difficu...
10 Kommentare:
Dienstag, 1. Oktober 2013

TWD: X-Cookies

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I'm not a native english speaker, so the recipes we bake are sometimes challenging for me. Although I learned a lot during these past y...
6 Kommentare:
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alvarosa
Vienna, Austria
This is work in progress - I am working on becoming a home baker.
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